May : Supper Club Cookalong Event

May Supper Club Event

This is a completely free event to celebrate 5 years of Supper Club and World Baking Day on May the 18th. Join with no strings attached with every ticket receiving the full event recording if you can't join us live or if you want to watch it back again and again in the future, with lifetime access to the recording.

When: Sunday 18th May 9am (UK Timezone). This is an online event. Join along from anywhere in the world, to check your local timezone, add your location here.

Don't worry if you can't join us live, your event ticket also includes the full video recording which is sent out straight after the live event finishes, with lifetime access to the recorded link.

Event Details: In this online event we'll be creating my very favourite bake, banana bread alongside a salted tahini and honey butter that goes perfectly with a warm, freshly baked slice.

A sweet, nutty and caramelised flavour from the natural richness of ripe bananas with hints of vanilla and cinnamon. Banana bread has a soft sponge with a dense, hearty crumb delivering that nostalgic, home-baked goodness with just the right balance of sweetness and moisture. Whether you're baking it for a slow weekend breakfast, a quick snack or to share with loved ones, this is my absolute favourite recipe that is endlessly versatile. Add nuts, chocolate chips, both - or keep it classic. However you slice it, banana bread is a crowd pleaser every single time.

I'll show you how to create the perfect base banana bread batter covering all of the fundamentals of baking. I'll talk you through what and when to add any additions to personalise your bake (from nuts to chocolate chips) and how to top it with an aesthetic sliced banana so that it looks as good as it tastes. Learn how to avoid common baking problems like an over-mixed batter, a sinking loaf, being over-baked on the outside and under-baked in the middle. And I'll show you how to slice, store and freeze your loaf so that it lasts for weeks without compromising on texture or taste.

Packed with tips and tricks that will extend far beyond this event, cookalong with me in real time from your own kitchen with an interactive chat box where you can ask any questions throughout the event. This is very beginner friendly whether you're new or experienced in the kitchen with no need for any fancy equipment, we'll move at a very chilled pace. You don't need to turn your video on and everyone who joins will be muted, so it's a safe space to get creative, have some fun and learn something new.

You'll receive a confirmation email after purchasing your ticket and a separate email with the recipe so you'll have plenty of time to get ingredients.

You'll receive your unique link to join 24 hrs before the event starts.

After the event, you'll receive the full event recording so you can pause, rewind and replay it as many times as you like.